Awajishima Hamada Farm

Awajishima Hamada Farm| Grand Mercure Awaji Island Resort & Spa [Official]

Harve "Awajishima Onion" grown in the warm climate and climate unique to the Seto Inland Sea

The deliciousness of Awajishima onions is characterized by "sweet", "less spicy", and "soft". (From JA Zenno Hyogo HP) Why don't you experience the harvesting of Awajishima onions, a specialty product that represents Awajishima? Because you can learn about familiar vegetables, it is also recommended as a food education and agriculture experience.

Awajishima Hamada Farm| Grand Mercure Awaji Island Resort & Spa [Official]

In "Awajishima Onion Harvest Experience", the onions harvested all over the net are "souvenirs". Please come back to your home and enjoy “tasting” and “cooking”.
In addition, "Awajishima onions planting experience" is also possible. You can plant 50 onion seedlings per person, which is very popular because of the fulfillment of the agricultural experience. It's also nice to have a seasonal vegetable "souvenir".

You can carefully explain the harvesting method and planting method, so even beginners and small children can challenge without worrying.

Awajishima Hamada Farm| Grand Mercure Awaji Island Resort & Spa [Official]

Fresh freshly picked onions can be a round bite experience, so if you are interested, why not try it? On the blog and SNS of the Awajishima Hamada Farm official website, there are also recipes using Awajishima onions, and it is recommended that you try this after harvesting.

Awajishima Hamada Farm| Grand Mercure Awaji Island Resort & Spa [Official]

You can also purchase products at several direct sales outlets, mainly in Awajishima.

・Roadside Station Uzushio in Uzumachi Terrace (Minamiawaji City)
・Uzunooka Onaruto Bridge Memorial Hall (Minamiawaji City)
・Agricultural direct sales shop Egao (Naruto City)

Awajishima Hamada Farm| Grand Mercure Awaji Island Resort & Spa [Official]

About Awajishima Hamada Farm

Awajishima Hamada Farm is a small farmer run by a family. Agriculture started in earnest in Minamiawaji City, Hyogo Prefecture in 2010. We produce and sell "rice" and "seasonal vegetables" mainly on "Awajishima onions". I grow my family and lovely crops. Grandchildren and relatives also enter during the busy season, and the fields are very lively and lively.

We are also conducting "agricultural experiences" such as "Awajishima Onion Harvest Experience" and "Awajishima Onion Planting Experience" aiming to be a "farmer with a visible face". We hope that you will know about onions and us, touch the soil, and spend a calm time. It’s a pleasure to connect with so many people!

"No! Astrom! DASH!!」 "From Monday to Night", "Guru Ney", "Manpuku Farmer Meshi!" It has been introduced in many media and magazines, including "Travel Salad".

"Grandchildren, customers who have been involved so far, customers who will meet in the future, and what we can eat deliciously and with peace of mind!" Have fun! A lot of love! We are dealing with crops and soil.
I would be happy if the circle of smiles spreads with the onions and rice grown by us.

by Awajishima Hamada Farm

Basic information

Address
〒656-0313
860-1, Matsuhoshichigawa, Minamiawaji-shi, Hyogo
Facility name
Awajishima Hamada Farm
How to apply
Reservation required
Please contact the following and make a reservation.
Contact Us
TEL 090-1582-7592
※It's a personal phone. Please be careful not to make a mistake.
e-mail
waku119@leto.eonet.ne.jp
※It may take some time to reply to inquiries by e-mail. If you are in a hurry, please use the phone.
Access
About 20 minutes by car from the hotel
※You can see the state of the experience, the latest information, cooking recipes, etc. on the official website, Facebook, Instagram.
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Adults
2
Children
0
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